Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, arroz con leche ( rice pudding). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Arroz con Leche ( Rice Pudding) is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Arroz con Leche ( Rice Pudding) is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook arroz con leche ( rice pudding) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Arroz con Leche ( Rice Pudding):
- Make ready 1 cup long grain rice
- Take 1 stick Cinnamon
- Get 1 can Evaporated Milk
- Take 1/2 can Sweet and Condensed Milk
- Take 3 cup Whole Milk
- Get 1 cup White Sugar
- Prepare 4 1/4 cup water
Instructions to make Arroz con Leche ( Rice Pudding):
- In a large metal pot on medium-high add water, rice, and cinnamon stick.
- Stiring occasionally, Cook until rice is soft and water is mostly gone (rice will be thickened and have a sticky creamy texture). Then add sugar, evaporated milk, whole milk, and condensed milk stir together.
- Stirring constantly (so it doesn't stick to bottom of pan) bring mixture to a boil for about five minutes until it starts to thicken.
- reduce heat, still stirring constantly for about 15 minutes.
- When it cools it will thicken more
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