Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage, beef, and beans. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hey Friends, join me cooking baked beans/pork-n-beans, hope you enjoy my video and thanks for your support. Like, Share & Subscribe to my channel if you. Cook the sausage, beef and onion in a large skillet, breaking up the meat, until the meats are browned and cooked through. Cook beef over medium heat until no longer pink; drain.
Sausage, Beef, and Beans is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Sausage, Beef, and Beans is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook sausage, beef, and beans using 28 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sausage, Beef, and Beans:
- Prepare 1-1/4 pound ground chuck
- Take 1 pound hot bulk sausage
- Take 15 ounce pigeon peas
- Prepare 15 ounce black beans
- Take 15 ounce chickpea
- Take 2 cup 5 minutes rice "instant" rice
- Take 15 ounce mixed vegetables
- Take 1 large aubergine eggplant
- Prepare 1 medium onion
- Make ready 1 rib of celery
- Take 15 ounce can of beef broth
- Make ready 1 cup water
- Make ready 1-1/4 pound ground chuck
- Make ready 1 pound hot bulk sausage
- Get 15 ounce pigeon peas
- Take 15 ounce black beans
- Take 15 ounce chickpea
- Make ready 2 cup 5 minutes rice "instant" rice
- Make ready 15 ounce mixed vegetables
- Make ready 1 large aubergine eggplant
- Get 1 medium onion
- Take 1 rib of celery
- Take 15 ounce can of beef broth
- Get 1 cup water
- Prepare 1/2 cup seasoned breadcrumbs
- Prepare Add ons optional
- Make ready To taste hot vinegar sauce see my recipe
- Make ready To taste red wine vinegar instead of hot vinegar sauce
Add a little water, if necessary, and simmer over low heat until ready to serve. The recipe for Baked Beans with Ground Beef and Sausage elevates this well-seasoned casserole to a new level. My friend Larry called these Hearty Baked Beans "the best-baked beans I ever had." I don't know if he was extra hungry. Maybe he was just appreciating food he didn't have to make himself.
Steps to make Sausage, Beef, and Beans:
- Preheat oven to 400 degrees Fahrenheit. Peel and dice the aubergine add a little bit of salt to it and let sit for 10 minutes.
- Brown the beef and sausage. Add the onion and celery to the meat as it browns. Drain and lightly rinse the aubergine.
- When the beef and sausage and mix is simmering add the aubergine.
- Mix all the beans, peas broth and mixed vegetables.
- Pour the all the spices in with the meat and aubergine.
- Add the rice stir
- Add beans pea mixture to the rice and meat mixture
- Stir well bring to a boil. Add the breadcrumbs stir in well and put into the oven for 30 minutes covered.
- Take out of oven and let rest 10 minutes covered.
- Serve I hope you enjoy!!
My friend Larry called these Hearty Baked Beans "the best-baked beans I ever had." I don't know if he was extra hungry. Maybe he was just appreciating food he didn't have to make himself. Bratwurst Sausage Sausage Stew Beans And Sausage Best Sausage Sausage And Bean Casserole Sausages Sausage Recipes Beef Recipes Easy Recipes. Crock Pot Black Beans and Rice with Sausage is a healthy and easy dinner recipe from Serena Bakes Simply From Scratch. Beef, Potato And Bean Casserole, Beef, Hominy And Bean Soup, Bologna And Beans Casserole, etc.
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