Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, mushroom stuffed bellpepper & stuffed mushrooms. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Stuffed Bellpepper & Stuffed Mushrooms is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mushroom Stuffed Bellpepper & Stuffed Mushrooms is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mushroom stuffed bellpepper & stuffed mushrooms using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mushroom Stuffed Bellpepper & Stuffed Mushrooms:
- Get 2 green bell pepper
- Get 10 mini portobello mushrooms
- Prepare 1 pound ground beef
- Prepare 1/2 pound sausage
- Take Seasonings
- Make ready Cheese
- Get Olive oil
- Take Onion
Instructions to make Mushroom Stuffed Bellpepper & Stuffed Mushrooms:
- Oil your pan, clean inside of bell Peppers and mushrooms out and place them empty inside plan place oven on 350
- Cook your ground beef and sausage and (in separate pan) sauté onions and bellpepper (in separate pan) sauté 4 mini mushrooms for bellpepper
- Stuff the sauté mushrooms, cheese, ground beef, sausage then extra layer of cheese on top and stuff the mushrooms with the sauté onions and bell pepper and cheese on top cook on 325 for 20 mins
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