Bucci's Meatballs
Bucci's Meatballs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bucci's meatballs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bucci's Meatballs is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Bucci's Meatballs is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have bucci's meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bucci's Meatballs:
  1. Prepare 1 lb ground beef
  2. Take 1/2 lb Hot sausage, removed from casing
  3. Make ready 2 eggs
  4. Get 1 cup bread crumbs
  5. Prepare 2 tsp minced garlic
  6. Get 1 tbsp minced onion
  7. Make ready 33/100 cup chopped fresh parsley
  8. Get 1/2 cup grated parmesan
  9. Make ready 2 tbsp Chopped sundried tomatoes
  10. Take 1 tsp salt
  11. Take 1 tsp freshly ground black pepper
  12. Prepare 2 tbsp olive oil
Instructions to make Bucci's Meatballs:
  1. preheat oven to 450°F
  2. in a large bowl, combine all ingredients, except oil. mix, knead, and squeeze until very well blended
  3. wet hands in water. roll the mixture into 1 1/2" meat balls
  4. oil a shallow roasting pan and brown the balls in the oven, about 20 minutes

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