Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, keto meatloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Keto Meatloaf is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Keto Meatloaf is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook keto meatloaf using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Keto Meatloaf:
- Prepare 1 lb Grass Fed Ground Beef
- Take 1 lb Ground Bison
- Take 1 lb Mild Ground Sausage
- Get 10 Bacon Slices
- Take 3 Shallots - diced
- Make ready 1 Orange Bell Pepper - diced
- Prepare 3 Tbsp Minced Garlic
- Get 4 Eggs
- Prepare 1/2 Cup Coconut Flour
- Get 1 Can Tomato Paste
- Make ready 1 Tbsp Fresh Chopped Basil
- Take 1 Tbsp Oregano
- Make ready 1 Tsp Sea Salt
- Take 1 Tsp Black Pepper
- Make ready 3 Tbsp Sweet Baby Ray's Kickin' Bourbon bbq sauce
Instructions to make Keto Meatloaf:
- Preheat oven to 350
- Add eggs to mixing bowl and lightly beat
- Chop all veggies and add to mixing bowl
- Add tomato paste and seasonings to mixing bowl and mix evenly
- Add Coconut flour and mix evenly
- Add all meat and hand mix until blended
- Place mixture on baking sheet and form into loaf
- Glaze top of loaf with bbq sauce
- Weave bacon on top of loaf
- Bake at 350 for 1 hour then up temperature to 415 for additional 30 minutes
- Allow to cool for 15 min before serving
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