Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crock pot lasagna. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crock pot lasagna is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Crock pot lasagna is something which I have loved my entire life.
EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! And we're talking regular dry lasagna noodles—no need to buy the no-boil lasagna noodles. Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. It is so delicious that everyone was asking for seconds, even my mother-in-law!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot lasagna using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot lasagna:
- Get 1 lb ground beef
- Prepare 1/2 lb Italian sausage (optional)
- Make ready 1 jar mushrooms (optional)
- Get 1 jar (4 lb) spaghetti sauce
- Make ready 1 1/2 package oven ready lasagna noodles
- Take 2 cups Italian mix cheese
- Make ready 4 cups mozzarella cheese
- Make ready 15 oz ricotta cheese
- Prepare to taste Italian seasoning
- Prepare to taste salt
- Get to taste pepper
In this easy recipe, the slow cooker does all of the work to bring the goodness of lasagna and the comfort of soup together into one amazing meal. This easy Crock Pot ground beef lasagna is made with no-boil lasagna noodles, ricotta cheese and A jar of spaghetti sauce and classic lasagna cheeses and seasonings makes this a delicious meal. Make lasagna the easy way when you make this amazing Crock Pot Ground Turkey Lasagna Recipe. Crock Pot Lasagna Without Ricotta Cheese Recipes.
Instructions to make Crock pot lasagna:
- Brown beef and sausage with mushrooms and drain. Add salt, pepper & Italian season to taste. (you can substitute sausage for beef)
- Mix 3 cups of mozzarella cheese, two cups of Italian blend cheese and ricotta cheese in a separate bowl. (i use my hands)
- Mix all of the spaghetti sauce with the meat & mushrooms.
- Spoon 1/4 meat sauce mixture into bottom of a 6 qt slow cooker.
- This is the ready bake noodles. Layer them on top of the meat mixture, breaking them if you need to. Make two layers of noodles.
- Make a layer of cheese on top of the noodles.
- Spoon 1/4 meat sauce mixture over cheese
- Repeat the layering process until all ingredients are used.
- Spread the last cup of mozzarella on top of the layers.
- Place lid on your crock pot and let cook on LOW for 4-6 hours, or until noodles are cooked.
Make lasagna the easy way when you make this amazing Crock Pot Ground Turkey Lasagna Recipe. Crock Pot Lasagna Without Ricotta Cheese Recipes. This Veggie Lasagna is one of my biggest recent crock pot success stories and it only took me a few minutes to put the whole thing together. I set out to cook Crockpot Lasagna and went searching for my family's lasagna recipe, because I I am so excited to introduce one of my favorite versions of the Crock-Pot: a crockpot casserole dish! This lasagna recipe is easier than the traditional lasagna recipe simply because there is no ricotta cheese layer at all.
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