Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spaghetti sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spaghetti Sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Spaghetti Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Sauce:
- Take 2 containers fresh baby portabella mushrooms, quartered
- Get 1 lb Italian sausage
- Prepare 2 teaspoons majoram
- Take 2 cans (6 oz) each) tomato paste
- Take 1 lb ground beef
- Take to taste salt and pepper
- Prepare 4 cloves garlic chopped
- Get 4 teaspoons basil
- Get 1 medium onion, diced
- Get 2 cans (24 oz) each) diced tomatoes
Instructions to make Spaghetti Sauce:
- Put tomatoes, tomato paste, onion, garlic, basil, majoram, and mushrooms in a large pot on high heat till boiling the turn down to low.
- While sauce is cooking, brown ground beef and itailian sausage in a separate pan
- Once meat is fully cooked mix into sauce and let simmer for an hour and a half. Stirring every 10-15 mins
- If you want to cut the cook time in half cook down the mushrooms and onions in a separate pan before putting them in the sauce.
- P.s. its always good to have glass of wine while cooking :)
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