Restaurant Style Dal-Khichdi
Restaurant Style Dal-Khichdi

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, restaurant style dal-khichdi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Restaurant Style Dal-Khichdi is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Restaurant Style Dal-Khichdi is something that I’ve loved my whole life.

Learn How To Make Restaurant Style Dal Khichdi Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this simple, quick and easy popular. Hi Friends, presenting you restaurant Style Dal Khichdi recipe, this recipe is easy to cook and makes for a perfect simple and light rice recipe which can. home » one-pot meal recipes » restaurant style dal khichdi recipe. Well, khichadi one the famous indian subcontinent recipe and it is the old one too 🙂 famous emperor Akbar loved khichdi.

To begin with this particular recipe, we must first prepare a few components. You can have restaurant style dal-khichdi using 26 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant Style Dal-Khichdi:
  1. Take For Khichdi-
  2. Take 1 cup rice
  3. Get 1/2 cup toor dal/ split yellow lentil
  4. Prepare 1/4 cup masoor dal/ split red lentil
  5. Get 1/8 cup chana dal/ split chickpea lentil
  6. Take 2-3 tablespoons oil
  7. Get 2 onions chopped finely
  8. Get 2 tomatoes chopped finely
  9. Make ready 2 green chillies
  10. Get 4-5 garlic cloves
  11. Get 1/2 inch piece of ginger
  12. Prepare 1 teaspoon Cumin seeds
  13. Get 1 teaspoon Mustard seeds
  14. Take 1/8 teaspoon Hing/ aesafoetida
  15. Make ready 2 teaspoons Red chilli powder
  16. Make ready 1 teaspoon Garam masala powder
  17. Prepare 1 teaspoon Cumin powder
  18. Make ready 1 teaspoon Coriander powder
  19. Make ready to taste Salt
  20. Take 2-4 tablespoons chopped coriander leaves
  21. Take For Tadka-
  22. Prepare 3 tablespoons ghee
  23. Make ready 1/8 teaspoon Hing/ aesafoetida
  24. Prepare 2 teaspoons Cumin seeds
  25. Take 4-5 dry red chillies
  26. Prepare 2 teaspoons Kashmiri red chilli powder

It is generally consumed when unwell or when one is nursing an upset stomach. Restaurant Style Dal Khichdi by Chef Sanjyot Keer. Learn How To Make Restaurant Style Dal Khichdi Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this simple, quick and easy popular Rice Recipe of Dal Khichdi at your home and share with us your experiences in the comments section below.

Steps to make Restaurant Style Dal-Khichdi:
  1. Wash and Soak all 3 dals in warm water for 30 minutes.
  2. After 30 minutes of soaking, wash rice and keep aside, while you prepare and chop your vegetables.
  3. Add the chopped onions and tomatoes. Crush, green chilli, ginger and garlic.
  4. In a pressure pan heat oil. Add cumin and mustard seeds. Add hing, crushed chilli, ginger, garlic, onions and cook.
  5. Once onions looks cooked, add tomatoes and saute until soft. Add all the spices leaving salt.
  6. Add soaked and drained the water of the dals, and add washed rice and mix.
  7. Add salt as per taste.
  8. Add 4 1/2 cups water.
  9. Close the lid of the pan and take 2 whistles.
  10. Let the pan cool naturally. Mash and mix with a ladle.
  11. Add 2 cups or more water to get desired consistency of the khichdi. Add chopped coriander leaves and mix.
  12. Prepare tempering, add ghee to a small kadhai. Add cumin seeds and roast. Add hing and dry red chillies and roast.
  13. Add Kashmiri red chilli powder, turn off the flame immediately. Mix the chilli powder with ghee.
  14. Add this tempering to the khichdi.
  15. Serve hot.

Learn How To Make Restaurant Style Dal Khichdi Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this simple, quick and easy popular Rice Recipe of Dal Khichdi at your home and share with us your experiences in the comments section below. Allow the steam to escape before opening the lid. KHICHDI etc. is India's only authentic Khichdi restaurant chain. The history of Khichdi is traced since Vedic civilization to the Mahabharata times, from the Mughal era till date.

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