Spicy goat meat
Spicy goat meat

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy goat meat. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In today's video i will be showing how i make Spicy Goat Meat [Asun]. hope you enjoy. 📌DON'T FORGET TO. The tastiest Asun Recipe (Spicy Goat Meat). How to make asun for christmas spicy grilled goat meat. Goat meat is a national delicacy, but some regions of the country who have the same spicy goat meat recipes and that each one has a trick to cook goat meat stew.

Spicy goat meat is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy goat meat is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spicy goat meat using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy goat meat:
  1. Prepare 1 kilo goat meat
  2. Prepare 3 scotch bonnet
  3. Prepare 2 big onions bulb
  4. Prepare 2 tsp vegetable oil
  5. Make ready cube Seasoning
  6. Get Ginger and garlic
  7. Get to taste Salt

The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Smoked goat meat - this is essential to the authentic flavour Onions - lots of it Ata rodo - scotch This is essential to keep the pepper as fresh and as spicy as possible - Mummy's Tip. Mix the spices and the goat meat by gently rubbing with your hands. Cover the bowl with a thin film.

Instructions to make Spicy goat meat:
  1. In a pot add your wash goat meat,add Maggi,salt,grind ginger and garlic paste to the meat,add enough sliced onions,add little salt to taste,allow to cook till the water dry,then add 1/4 cup of water to the meat and cook till tender.
  2. Add grinded scotch bonnet and onions with 2tbsp vegetable oil,add seasoning cubes,
  3. Allow to steam for 5mins,and don't allow the water dry,when the water inside is thick and little.off the stove.serve with boiled or fried yam, rice or it can be eaten as a side dish.

Mix the spices and the goat meat by gently rubbing with your hands. Cover the bowl with a thin film. If you like a spicy dish, this recipe has you. my spicy goat meat all i could get in return was just a smile and a thank you😓 i left , the next day guess what guys.? i got a call to come over with my little present AGAIN this time i was doing the. Asun is Nigerian grilled spicy goat meat. See recipes for Peppered GOAT meat and potatoes too.

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