Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, restaurant style egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Restaurant style egg fried rice is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Restaurant style egg fried rice is something which I’ve loved my whole life.
Egg Fried Rice Recipe In Tamil is a fav dish of kids. Prepare this Egg Fried Rice and share your comments. Egg fried rice is the best way to use day old leftover rice. Fried Rice is one dish I have been making even before I started blogging and now I can confidently say, it comes out well every Hubby is fond of fried rice and that's the reason I started making fried rice at home.
To begin with this particular recipe, we must first prepare a few components. You can cook restaurant style egg fried rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Restaurant style egg fried rice:
- Take Half kg basmati rice
- Get 100 gram beans
- Make ready 4 carat
- Make ready 1
- Get 1 small size cabbage 1
- Take 1 bowl spring onion
- Take 2 tbsp soya sauce
- Prepare 2 tbsp vinegar white
- Take Half teaspoon black pepper powder
- Prepare to taste Salt
- Take 5-6 green chillies
- Get 3 eggs
A quick, tasty and simple rice recipe with eggs and veggies, flavored with soy sauce and pepper. He says it reminds him of the Fried Rice that we get at restaurants back home. This is my go-to recipe on lazy days and also the days when my fridge is. Egg fried rice recipe made in restaurant style, simple, quick and easy.
Instructions to make Restaurant style egg fried rice:
- Soc basmati rice half an hour boil the rice and keep a side fry eggs fryid add two pinch of black pepper in it 1 pinch off salt Mash eggs and keep aside another Pan add oil 3-4 tbsp oil add chop onion and stirr it add ginger garlic paste when raw smell is off add green chop beans cook half fry and carrot also half fry and cabbage and put the salt black pepper and boil rice after boiled rice then adding vinegar and soya sauce sprinkl spring onion and mix well fried egg fried rice is ready to eat
- Enjoy with it tomato sauce
- Please like and comment my recipes please pleaseππππ please appreciate my recipes
This is my go-to recipe on lazy days and also the days when my fridge is. Egg fried rice recipe made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy. I have made restaurant version of egg fried rice which is close to chinese style. The rice is nicely fried with eggs and some veggies like capsicum, carrots and spring onion greens.
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