Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simmered eggplant and okra. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Simmered Eggplant and Okra is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Simmered Eggplant and Okra is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simmered Eggplant and Okra:
- Prepare 1 large eggplant
- Take 8 okra
- Take 1 TBSP oil
- Get 1/8 tsp salt
- Get 2 TBSP soup base
- Get 1 tsp ginger, ground
- Get Bonito flakes
Instructions to make Simmered Eggplant and Okra:
- Cut the top of the Okra. Cut into halves
- Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
- In a microwave safe container, put in eggplant and okra and pour oil and add salt.
- Cover lightly with plastic food wrap and microwave for 3 minutes.
- Mix with soup base and ginger.
- Sprinkle with bonito flakes at the end.
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