Emirati Chicken okra salona
Emirati Chicken okra salona

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, emirati chicken okra salona. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Dajaj (Arabic for chicken) Salona (stew), a traditional stew filled with seasonal vegetables flavoured with a unique spice mix blend called Bezar which makes this a traditional Emirati recipe. This time the club explored UAE (United Arab Emirates) Cuisine and I chose to. Flavoured with Loomi - dried limes and Bezar, an Emirati / Omani spice mix. I scoured the net looking for an easy, small-batch Bezar As you are well aware stews usually take hours to cook, especially when using tough meats such as beef.

Emirati Chicken okra salona is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Emirati Chicken okra salona is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook emirati chicken okra salona using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Emirati Chicken okra salona:
  1. Make ready 1 hole chicken chopped into pieces
  2. Take 2 potatoes chopped
  3. Get 1/4 kg okra or more if u like
  4. Take 1 onion chop
  5. Take 3 garlic cloves mashed
  6. Get 1 tomato paste
  7. Prepare 1 dried lemon
  8. Prepare Some coriander
  9. Take Arabic mix spices
  10. Take Pomegranate sauce
  11. Get Cumin
  12. Prepare 2 chicken Mage cubs
  13. Take Salt and pepper

Creole Chicken Okra - Hearty, healthy and filling with tons of vegetables, spice and comes together quickly. A great weeknight meal - vegan or not. Okra is easily the best fine dining experience in all of Karachi if not Pakistan. It is a great place to go for celebrations and all their food is amazing.

Instructions to make Emirati Chicken okra salona:
  1. Add some cooking oil in large pot then as the onion and garlic and chicken, after some time add mage cubes and keep cooking
  2. Add some water, then throw in the sliced potato and okra then the tomato paste and all the dried lemon and spices and leave it cook for 2 hours
  3. Last add Pomegranates sauce and anything more u would like to add more like water or spices and give it 20 min more and ur all done

Okra is easily the best fine dining experience in all of Karachi if not Pakistan. It is a great place to go for celebrations and all their food is amazing. Wash the chicken parts and dry well. Remove the chicken and set aside to cool so the meat can be removed from the bones. Add the sliced okra, the thyme and the rice.

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So you see, you don’t need to consume all that junk food when you want to feel better! Try several of these instead!