Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chrysanthemum greens with tuna and bonito flakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chrysanthemum Greens with Tuna and Bonito Flakes is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chrysanthemum Greens with Tuna and Bonito Flakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have chrysanthemum greens with tuna and bonito flakes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chrysanthemum Greens with Tuna and Bonito Flakes:
- Get 100 grams Chrysanthemum greens
- Get 1/2 can ☆Canned tuna
- Make ready 1 tsp ☆Toasted sesame seeds
- Take 1/2 packet ☆Bonito flakes
- Take 1 tsp ☆Soy sauce
- Take 1 dash Salt
Steps to make Chrysanthemum Greens with Tuna and Bonito Flakes:
- Wash the chrysanthemum greens, and boil with a small amount of salt for approximately 2 minutes. When it's cooked through, soak in cold water, and drain excess water. Drain the tuna as well.
- Cut the chrysanthemum greens into 2 cm. Put it in a bowl with ☆ ingredients and mix.
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