Japanese-style Phad Ga Prao with Fragrant Perilla Leaves
Japanese-style Phad Ga Prao with Fragrant Perilla Leaves

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, japanese-style phad ga prao with fragrant perilla leaves. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese-style Phad Ga Prao with Fragrant Perilla Leaves is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Japanese-style Phad Ga Prao with Fragrant Perilla Leaves is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have japanese-style phad ga prao with fragrant perilla leaves using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese-style Phad Ga Prao with Fragrant Perilla Leaves:
  1. Make ready 160 grams ◎Ground Chicken (Breast)
  2. Make ready 1 tsp ◎Grated ginger in a tube
  3. Take 1/2 Onion (minced)
  4. Take 1/2 Red Bell Pepper
  5. Make ready 1/2 Yellow Bell Pepper
  6. Get 8 leaves Shiso leaves
  7. Make ready 2 Fried Egg
  8. Take 2 rice bowls' worth Brown Rice
  9. Make ready 1 Sesame oil (for stir frying)
  10. Make ready Sesame Onion Miso Sauce:
  11. Prepare 1 tsp ★Sake
  12. Get 1 tbsp ★Sugar
  13. Take 1 tbsp ★Mirin
  14. Make ready 1 tbsp ★Hatcho Miso
  15. Take 1 tbsp ☆Thin scallions (sliced)
  16. Take 1 tbsp ☆White Sesame (dry roasted)
Steps to make Japanese-style Phad Ga Prao with Fragrant Perilla Leaves:
  1. (Sesame Onion Miso Sauce) In a small pot, add the ★ ingredients and boil. Then add the ☆ ingredients.
  2. Mince the onion and dice the peppers into 5 mm cubes.
  3. Heat sesame oil in a frying pan, add ground chicken and ginger. Saute on medium heat.
  4. Once the ground meat begins to change color, add the onion. When the onion changes color, add pepper and cook quickly.
  5. Add sesame, onion, miso sauce and continue cooking.
  6. Add shredded shiso leaves and work quickly. Turn off the heat.
  7. Dish up the brown rice and ingredients on a plate, top with a fried egg, and it's ready to eat.

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Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try these tips instead!