Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried bamboo shoots with sweet and savory bonito flakes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have fried bamboo shoots with sweet and savory bonito flakes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Take 170 grams of a boiled one Bamboo shoot
- Take 1 tsp Vegetable oil
- Prepare 2 tbsp ○ Sake
- Get 2 tbsp ○ Sugar
- Make ready 2 tbsp ○ Soy sauce
- Make ready 3 grams Bonito flakes
Instructions to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Cut the bamboo shoots to about the size in the picture. First cut vertically and then slice it thinly.
- Pour vegetable oil in a pan and fry the bamboo shoot. Then add all ○ ingredients.
- Add the bonito flakes and it is done.
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