Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, new year's ozouni (mochi soup) from aichi prefecture. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
New Year's Ozouni (Mochi Soup) from Aichi Prefecture is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. New Year's Ozouni (Mochi Soup) from Aichi Prefecture is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have new year's ozouni (mochi soup) from aichi prefecture using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:
- Make ready 4 Mochi (rice cakes)
- Prepare 1/2 bunch Mochina greens (or komatsuna greens)
- Get 1 Bonito flakes
- Take 400 ml ★Water
- Take 2 tsp ★Bonito dashi granules
- Get 2 tsp ★Soy sauce
- Prepare 1 pinch Salt
Instructions to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:
- Add the ★ ingredients to a pot and bring to a boil.
- Add the mochi and mochina greens to the pot and simmer until the mochi softens. Add salt to taste.
- Transfer to bowls and top with bonito flakes.
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