Okonomi Yaki
Okonomi Yaki

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, okonomi yaki. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Okonomi Yaki is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Okonomi Yaki is something which I’ve loved my whole life. They are fine and they look wonderful.

Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.

To get started with this recipe, we must prepare a few components. You can have okonomi yaki using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Okonomi Yaki:
  1. Take 480 grams Cabbage
  2. Get 400 grams Sliced Pork Berry
  3. Get 8 tbsp Chopped Spring Onion
  4. Prepare <Dough >
  5. Get 110 grams Flour
  6. Make ready 80 grams Chinese Yam
  7. Take 130 ml Hot Water
  8. Prepare 1/2 tsp Japanese Soup Stock
  9. Get 4 pieces Eggs
  10. Get 8 tbsp Fried Ball (Deep fried dough)
  11. Prepare <Seasoning>
  12. Prepare As needed Okonomiyaki Sauce
  13. Take As needed Mayonnaise
  14. Prepare As needed Bonito flakes
  15. Take As needed Aosa seaweed

Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Also buy authentic Okonomiyaki ingredients online. One typically finds this amazing food at specialized Okonomiyaki-ya restaurants and street vendors in Japan. In fact, the name okonomiyaki お好み焼き() means "whatever you like grilled." The first part of the word okonomi お好み() means "choice" or It's the same yaki in teriyaki, yakisoba, and yakiniku.

Instructions to make Okonomi Yaki:
  1. Cut the cabbage 1 cm square size. Chop the spring onion.
  2. Make the dough. Granted the Chinese yam. Put all dough ingredients in a bowl and mix well.
  3. Take one quarter each of the vegetables & dough to another bowl. Mix the vegetables & dough well by a spoon.
  4. Pour the dough into an oiled pan. Then cover the surface of the dough with a slice of pork belly.
  5. Adjust the shape to a round shape with a flyback. Bake for 4 minutes.
  6. Turn over after 4 minutes and bake for another 4 minutes. After that, turn over again and bake for another 3 minutes. Do the same for the remaining 3 servings.
  7. Place on a plate, sprinkle with Okonomiyaki sauce, Mayonnaise, Bonito flakes, and Aosa seaweed.

One typically finds this amazing food at specialized Okonomiyaki-ya restaurants and street vendors in Japan. In fact, the name okonomiyaki お好み焼き() means "whatever you like grilled." The first part of the word okonomi お好み() means "choice" or It's the same yaki in teriyaki, yakisoba, and yakiniku. As the name suggests okonomi means your favorite in Japanese. So you can add any of your favorite ingredients in okonomi-yaki. Learn how to make Japanese street food at home with this okonomiyaki recipe!

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