Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried bamboo shoots with sweet and savory bonito flakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook fried bamboo shoots with sweet and savory bonito flakes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Prepare 170 grams of a boiled one Bamboo shoot
- Make ready 1 tsp Vegetable oil
- Make ready 2 tbsp ○ Sake
- Take 2 tbsp ○ Sugar
- Get 2 tbsp ○ Soy sauce
- Get 3 grams Bonito flakes
Steps to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Cut the bamboo shoots to about the size in the picture. First cut vertically and then slice it thinly.
- Pour vegetable oil in a pan and fry the bamboo shoot. Then add all ○ ingredients.
- Add the bonito flakes and it is done.
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