Simple Stew (No Need for Store-Bought Roux)
Simple Stew (No Need for Store-Bought Roux)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, simple stew (no need for store-bought roux). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Stew (No Need for Store-Bought Roux) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Stew (No Need for Store-Bought Roux) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple stew (no need for store-bought roux) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Stew (No Need for Store-Bought Roux):
  1. Get 1 Chicken breast
  2. Prepare 3 Potatoes
  3. Prepare 1 Onion
  4. Take 1 Carrots (This time, I didn't use any)
  5. Make ready 1 Broccoli
  6. Prepare 4 to 5 tablespoons Plain flour
  7. Get 350 ml Water
  8. Take 450 ml Milk
  9. Take 2 Soup stock cubes
  10. Prepare 1 Salt and pepper
  11. Make ready 2 tbsp Soy sauce
Instructions to make Simple Stew (No Need for Store-Bought Roux):
  1. Stir fry the onions with butter.
  2. Once browned, add in the meat, potatoes, and carrots and stir fry. This time, I didn't use carrots.
  3. When everything is cooked, turn off the heat and mix in the flour.
  4. Once it's mixed, then add the water and milk.
  5. Once all mixed, turn the heat back on and add the soup stock.
  6. When it thickens and the vegetables are cooked, add in the broccoli and season with salt and pepper and it's done!

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