Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, apple cookies with oat flour and almonds. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple cookies with oat flour and almonds is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Apple cookies with oat flour and almonds is something that I’ve loved my whole life. They’re fine and they look fantastic.
I love my oatmeal cookies to be chock-full of oats, so I actually use more oats than flour. Be sure to use the instant kind because they provide a better chewy texture. Just like their namesake, these Apple Pie Oatmeal Cookies are full of fruit and lots of warm spices. Almond Flour Chocolate Chunk Oatmeal Cookies.
To get started with this particular recipe, we have to first prepare a few components. You can cook apple cookies with oat flour and almonds using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple cookies with oat flour and almonds:
- Prepare 200 gr oat flour
- Make ready 30 gr almonds in pieces
- Prepare 150 ml almond or nut milk
- Prepare 50 gr coconut sugar
- Take 20 gr soya butter
- Take 1 small egg
- Make ready 1 tsp dry yeast
- Take 1 tsp vanilla extract
- Take 1 pinch salt
- Get 1 apple in small pieces
- Prepare 1 tbsp Cinammon
Caramel apple oatmeal cookies are a celebration of fall! Shredded fresh apple is added to an oatmeal cookie with chewy pieces of caramel mixed throughout! Once you add the flour into the mixture you want to mix until just combined. The more you mix once the flour is added, the tougher.
Steps to make Apple cookies with oat flour and almonds:
- Cut the apple (any kind in small pieces)
- In a bowl, mix all ingredients and stir. Put also the apples and give another light stir. Let it get firm in the fridge for an hour.
- Make small bites with help of 2 spoons and put them in a tray.
- Preheat the oven in 170 degrees and bake them for 12-15 minutes depends the oven.
- Let them cool in the tray for 15 min and….enjoy!!!!
Once you add the flour into the mixture you want to mix until just combined. The more you mix once the flour is added, the tougher. How to make Gluten-free Apple Cookies. Stir together the oat flour, bicarbonate of soda, baking powder and salt. Beat together the coconut oil, almond butter, sugar and vanilla in a mixing bowl.
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