Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots
Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, miso milk soup with maitake mushrooms, satoimo (taro root), and pea shoots. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots. I entered this recipe in a milk recipe contest. Since the nutrients in maitake mushrooms are water soluble, I always use them in soups. Miso varies in saltiness, so check the taste in the end, and adjust.

Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook miso milk soup with maitake mushrooms, satoimo (taro root), and pea shoots using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots:
  1. Prepare 4 Satoimo (taro root) (potatoes are fine too *See Helpful Hints)
  2. Prepare 1 pack Pea shoots
  3. Prepare 1 bunch Maitake mushrooms
  4. Make ready 1/4 Onion
  5. Get 3 cm Bacon block (or sliced bacon)
  6. Get 250 ml Milk or soy milk
  7. Take 200 ml Water
  8. Take 1 tbsp Miso
  9. Prepare 1/2 tsp ●Bonito dashi granules
  10. Take 1 tsp ●Chicken stock powder
  11. Prepare 1 Olive oil, black pepper

In another sauce pan, whisk together the. Miso soup is called "misoshiru" in Japanese. It is a traditional Japanese soup in which we use dashi for the base, then mix with miso paste. I used satoimo (small taro) for the soup this time, it is little different taste than potato miso soup.

Steps to make Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots:
  1. Peel the satoimo skin off and cut into quarters. Simmer until it softens. (Or microwave in plastic wrap, peel off the skin and cut into quarters.)
  2. Cut the bacon and onion into 1 cm cubes. Shred the maitake mushrooms into easy-to-eat sizes.
  3. Cut off the tougher stems on the pea shoots, and cut into thirds.
  4. In a thick pan, add oil and saute the bacon and onion. Once the onion turns translucent, add the maitake and stir gently.
  5. Add water and the ingredients marked ●. Once boiled, reduce the heat and remove the surface scum if need be. Add the satoimo from Step 1, and let the miso dissolve in soup.
  6. Add milk, and reheat. Add the pea shoots and turn off the heat. The pea shoots will start to wilt immediately.
  7. Serve in a bowl, and eat while hot Sprinkle black pepper for adults to add a bit of spiciness.
  8. This recipe is for a milk soup. It has a strong flavor and will make a good side dish like curry soup. - - https://cookpad.com/us/recipes/170134-perfect-with-rice-chicken-and-tomato-milk-soup
  9. This is also a milk based recipe. How about an easy short pasta lunch? - - https://cookpad.com/us/recipes/168839-spring-cabbage-and-broccoli-short-pasta
  10. Bacon may be substituted with chicken. Use whatever you like.

It is a traditional Japanese soup in which we use dashi for the base, then mix with miso paste. I used satoimo (small taro) for the soup this time, it is little different taste than potato miso soup. It is gratifyingly playing the principal role in miso soup. This is a hearty and tasty soup. The satoimo give the soup body because of the extra starchiness and the shimeji gives this miso soup extra flavor.

Information on How to Elevate Your Mood with Food

Most of us have been conditioned to believe that comfort foods are not good and to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is true. At times, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that really can raise your moods when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Eggs, would you believe, are wonderful for helping you combat depression. Just see to it that you do not throw out the egg yolk. Whenever you wish to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the yolk especially, are high in B vitamins. B vitamins can truly help you raise your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try to eat an egg and feel happier!

Put together a trail mixout of various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for improving your mood. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is the “feel good” chemical that tells your brain how you feel day in and day out. The more of this chemical in your brain, the more pleasant you’ll feel. Nuts, in addition to improving your mood, can be a superb source of protein.

Cold water fish are good if you want to be in a better mood. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all loaded with omega-3s and DHA. DHA and omega-3s are two things that promote the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can earnestly elevate your mood.

Some grains are really wonderful for driving away bad moods. Quinoa, barley, millet, etc are great at helping you feel better. They help you feel full too which can actually help to improve your mood. It’s easy to feel a little bit off when you feel hungry! These grains can help your mood elevate as it’s easy for your body to digest them. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

Your mood could actually be helped by green tea. You knew green tea had to be included in this article, right? Green tea is rich in a certain amino acid referred to as L-theanine. Studies have found that this amino acid basically stimulates brain waves. This will improve your brain’s concentration while at the same loosening up the rest of your body. You probably already knew how easy it is to get healthy when you drink green tea. Now you know that green tea can improve your mood too!

See, you don’t need to eat all that junk food when you want to feel better! Go with these hints instead!