Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, easy just-mix almond cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Just-Mix Almond Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Just-Mix Almond Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy just-mix almond cookies using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Just-Mix Almond Cookies:
- Prepare 70 grams Cake flour
- Get 20 grams Almond flour
- Prepare 30 grams Sugar
- Get 30 grams Vegetable oil
- Make ready 3 drops Vanilla essence (optional)
Steps to make Easy Just-Mix Almond Cookies:
- Put all the ingredients in a bowl and mix well. You can put everything in a bag and mix if you want. When it's all mixed in, start pre-heating the toaster oven.
- Form the dough into balls and lightly press down with your hands. Place in a toaster oven plate lined with aluminium foil.
- Place in your toaster oven or oven, cover with foil and bake for 10-11 minutes. Bake until it turns a nice golden colour. (I baked them for 11 minutes.)
- They will crumble easily while they're still hot, so leave them to cool. They'll turn crunchy once cooled down.
- If you are using a cookie cutter: Sandwich between two sheets of plastic wrap and roll it out with a rolling pin to a thickness of around 5 mm - 1 cm. Leave it in the freezer for about 1.5 hours to 2 hours.
- Cut into any shape you like, bake, and they'll be done in no time!
- This is what they'll look like. I made my cookies very thin so I just baked them for 5 minutes without pre-heating the oven. (Around a thickness of 5 mm).
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