Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, putri salju (snowball cookies). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kue putri salju has powdered milk added and only a hint of vanilla. There are also similar cookies to putri salju, such as the Mexican wedding cookies, or the Russian Tea Cakes. The ingredients are very similar and both are also coated with lots of icing sugar. In America, we call it snowball cookies.
PUTRI SALJU (SNOWBALL COOKIES) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. PUTRI SALJU (SNOWBALL COOKIES) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook putri salju (snowball cookies) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make PUTRI SALJU (SNOWBALL COOKIES):
- Prepare 240 gram all purpose flour
- Prepare 100 gram ground almond
- Get 230 unsalted butter
- Take 60 gram icing mixture sugar
- Prepare 1 1/2 teaspoon vanilla powder
- Prepare 1 teaspoon salt
- Prepare Toping / Coating :
- Take 1-2 cup icing mixture sugar
Buttery shortbread cookies filled with pecans and rolled in powdered sugar. These Snowball Cookies are a perfect easy dessert for the holidays! Have you ever tried snowball cookies? Some people refer to them as Mexican wedding cookies or Russian tea cakes, but I prefer to call them snowball.
Steps to make PUTRI SALJU (SNOWBALL COOKIES):
- Put all the ingredients into a food processor then mix to form a dough and all ingredients are well blended.
- After that, remove it from the food processor and transfer it to a bowl, prepare a baking sheet that has been lined with baking paper and then shape it according to taste.
- Bake in the oven with a temperature of 160 ° fan on, about 15 to 20 minutes or until browned.
- When done, remove from oven and chill for 10-15 minutes, or until just a little warm to the touch before coating with icing mixture.
- Pour powdered sugar into a bowl, and once the cookies are warm to the touch, can start coating them. Dip each cookie in powdered sugar, then transfer to a wire rack until cool.
- Once completely cool, dip each cookie one more time in powdered sugar. Make sure the cookies are completely coated and snow white.
Have you ever tried snowball cookies? Some people refer to them as Mexican wedding cookies or Russian tea cakes, but I prefer to call them snowball. Snowball Cookies - soft and tender, buttery nutty cookie rolled in a blizzard of perfectly white powdered sugar. The name that I think is most fitting is for them is Snowball Cookies, simply put because they look like little snowballs of course. Tambah ke Wishlist. kue kering putri salju / snow white terenak disurabaya.
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