Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grandma's sugar cookies and frosting. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grandma's Sugar Cookies and Frosting is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Grandma's Sugar Cookies and Frosting is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook grandma's sugar cookies and frosting using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Sugar Cookies and Frosting:
- Make ready Cookies
- Get 1/2 cup Real Butter
- Make ready 1 cup Crisco
- Get 2 cups Granulated Sugar
- Take 2 tsp Almond Flavoring
- Prepare 4 Eggs
- Prepare 5 cups Flour
- Make ready 2 tsp Baking Powder
- Make ready 2 tsp Salt
- Prepare Frosting
- Make ready 1/2 cup Real Butter
- Make ready 4 cups Powdered Sugar
- Prepare 1 tsp Almond Flavoring
- Take 1/2 tsp Kosher Salt
- Make ready Whipping Cream to consistency
- Take Food Coloring
Steps to make Grandma's Sugar Cookies and Frosting:
- Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
- Add eggs, one at a time until blended.
- Sift together flour, baking powder, and salt. Resift 2 more times.
- Add dry ingredients to cookie batter and blend well.
- Chill for 15-20 minutes.
- Roll out to 1/4" thickness on lightly floured surface.
- Bake at 350 for 8 to 10 minutes.
- Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.
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