Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy pork-wrapped okra. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Pork-Wrapped Okra is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Easy Pork-Wrapped Okra is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy pork-wrapped okra using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Pork-Wrapped Okra:
- Prepare 20 Okra
- Make ready 250 grams Thinly sliced pork belly
- Make ready 1 Krazy Salt
Instructions to make Easy Pork-Wrapped Okra:
- Roll the okra on a cutting board to remove the hairs.
- Place the okra in a heat-resistant bowl.
- Microwave for 2 minutes, then cool in water.
- Spread out the pork and season both sides with Krazy Salt.
- Wrap the pork around the okra.
- In a non-stick pan, arrange the wraps (without adding any oil).
- Rotate to cook the entire surface and season once more with Krazy Salt. Remove from heat once the okra is cooked through and the meat is browned.
- Arrange on a plate and enjoy.
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