Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy ginger pork. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Ginger Pork is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Ginger Pork is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy ginger pork using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Ginger Pork:
- Make ready 200 grams Sliced pork loin, or thinly sliced pork loin
- Make ready 1 dash Salt and pepper
- Make ready 1 Plain flour
- Get For the sauce:
- Take 1/2 tbsp ☆ Sugar
- Prepare 1 tbsp ☆ Soy sauce
- Prepare 1 tbsp ☆ Sake
- Make ready 1 tbsp ☆ Mirin
- Get 1/2 tbsp ☆ Grated ginger
Steps to make Easy Ginger Pork:
- Season the pork with salt and pepper, and lightly coat with plain flour.
- Combine the sauce ingredients.
- Heat a frying pan, add a little oil, and pan-fry the pork. When it's golden brown, turn it over, and pan-fry.
- Transfer the pan-fried pork to a plate.
- In the same frying pan, add the sauce from Step 2, and bring to a boil. When it starts to boil, put the pork back into the pan, and coat with the sauce.
- Transfer the pork to a serving plate, garnish with vegetables of your choice, such as cabbage, and it's ready.
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