Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, delightfully delicious ginger pork. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Delightfully Delicious Ginger Pork is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Delightfully Delicious Ginger Pork is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook delightfully delicious ginger pork using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Delightfully Delicious Ginger Pork:
- Make ready 500 grams Thinly sliced pork
- Make ready 1/4 each Onion and apple (optional)
- Get 50 ml each Soy sauce, cooking sake, and mirin
- Get 2 large pieces Ginger
- Get 1 White flour
- Get 1 Shredded cabbage
Steps to make Delightfully Delicious Ginger Pork:
- Grate the onion, apple, and ginger. Mix in with soy sauce, sake, and mirin.
- Lightly coat the meat with flour on both sides. This helps the sauce evenly coat the meat! Macerate the meat in the sauce if you want to skip this step.
- Heat oil in a pan and brown the meat on both sides. Transfer to a plate. If you macerated the meat, brown the meat, but set the sauce aside.
- After wiping the excess fat from the pan, return the meat to the pan. Add the sauce, simmer, then serve.
- If the meat was macerated, add the sauce after browning the meat. Simmer, then once the sauce is well mixed in, it is done.
- Serve the meat over shredded cabbage.
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