Pork Wrapped Green Beans for Bento
Pork Wrapped Green Beans for Bento

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork wrapped green beans for bento. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Wrapped Green Beans for Bento is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pork Wrapped Green Beans for Bento is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have pork wrapped green beans for bento using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pork Wrapped Green Beans for Bento:
  1. Prepare 1 pack Green beans
  2. Prepare 300 grams Thinly sliced pork
  3. Make ready 1 tbsp ★Sake
  4. Take 3 tbsp ★Soy sauce
  5. Make ready 2 tbsp ★Mirin
  6. Make ready 1 tbsp ★Sugar
  7. Make ready 1 White sesame seeds
Steps to make Pork Wrapped Green Beans for Bento:
  1. Boil the green beans. Cut the pork slices in half.
  2. Spread out the pork on a cutting board and place the green beans on top. Roll them up. Once rolled, pan-fry in oil in the frying pan.
  3. Flavor with the ★ ingredients. Sprinkle with white sesame seeds.
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