Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, firefly squid pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Firefly Squid Pasta is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Firefly Squid Pasta is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook firefly squid pasta using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Firefly Squid Pasta:
- Prepare 200 g Hotaru Ika (firefly squid)
- Prepare 10 pcs Cherry Tomatoes
- Make ready Sake / white wine
- Make ready 50 g Dashi / seaweed broth
- Get Pasta 2 servings
Instructions to make Firefly Squid Pasta:
- Fry and simmer squid with white wine/sake for 15mins. Add tomatoes and broth.
- Boil pasta.
- Mix pasta and sauce together well.
Eat These 14 Superfoods to Go Green for Optimal Health
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You will enjoy good health once you decide to eat the green living way. Your immune system will be better, and your body can potentially be free of disease. You can expect to have a healthy future by changing your food choices now.
