Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, squid ink pasta with shrimp. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Squid Ink Pasta with Shrimp is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Squid Ink Pasta with Shrimp is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook squid ink pasta with shrimp using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Squid Ink Pasta with Shrimp:
- Prepare 7 oz spaghetti
- Make ready 2 tbsp olive oil
- Get 6 cloves garlic, sliced
- Take 2 tbsp tomato paste
- Prepare 1/3 cup white wine
- Prepare 1/8 cup water
- Take 1/2 tsp red pepper flakes
- Prepare 8 oz grape tomatoes, halved
- Make ready 12-14 medium shrimp
- Get 1/2 cup fresh basil
- Take 1 large lemon, juiced
- Make ready 4 tbsp butter
Instructions to make Squid Ink Pasta with Shrimp:
- Boil a pot of salted water and cook pasta to within 1 minute of al dente. Drain and set aside.
- Heat olive oil in a large saucepan and add garlic. Toast for a minute, then add white wine, water, tomatoes, tomato paste, and red pepper flakes.
- Cook for 3-5 minutes until tomatoes are softened, then add shrimp. Season with salt and pepper, then toss for 2 minutes.
- Add drained pasta, lemon juice, and butter to pan and toss until butter is melted and pasta is coated in sauce.
- Remove pan from heat, then stir in basil. Serve immediately.
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