Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, baked spicy calamari / squid (banana leaf wrap ). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Spicy Calamari / Squid (BANANA LEAF WRAP ) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Baked Spicy Calamari / Squid (BANANA LEAF WRAP ) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook baked spicy calamari / squid (banana leaf wrap ) using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Spicy Calamari / Squid (BANANA LEAF WRAP ):
- Prepare 3 deseeded red chili pepper or any pepper
- Get 1 medium grated carrot
- Take 2 large onion
- Prepare 1/2 cup coconut milk
- Take 2 calamari/squid cut into rings
- Get GARNISH
- Get 1 coriander or cilantro
- Get 1 cucumber
- Prepare SPICY SAUCE
- Take 2 tbsp oil
- Take 2 tbsp light soy sauce
- Make ready 2 tsp sugar
- Prepare 5 tbsp please refer to my LG SPICY SAUCE ( SAMBAL )
- Get WRAP OR BAKING TRAY OPTIONAL
- Take 1 large aluminium foil
- Take 1 large banana leaf optional
Instructions to make Baked Spicy Calamari / Squid (BANANA LEAF WRAP ):
- SPICY SAUCE
- in pan with oil saute spicy sauce ( sambal ) then add onion and red chili pepper for half a minute
- add light soy sauce and sugar and mix well for another half a minute
- BANANA WRAP
- with banana leaf on aluminium foil put calamari and grated carrot
- top cooked spicy sauce then top coconut milk
- wrap up and bake at 220 C for 20 minute
- serve top garnish
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