Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, hake & squid casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
From Middle English *hake, from Old English hæca, haca ("hook, bolt, door-fastening, bar"), from Proto-Germanic *hakô ("hook"), from Proto-Indo-European *keg-, *keng- ("peg, hook"). Cognate with Dutch haak ("hook"), German Haken ("hook"), Danish hage ("hook"), Swedish hake ("hook"), Icelandic haki. "Hake" is a term that is used to refer to several members of the cod family of fish. Hake is a lean, delicate white fish similar to common catches like haddock, cod, flounder, and halibut. Its mild taste and texture makes it well-suited for being prepared any number of ways, whether it's in.
Hake & Squid Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Hake & Squid Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hake & squid casserole using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hake & Squid Casserole:
- Prepare 200 g Hake (fresh or frozen)
- Get 200 g Squid rings (fresh or frozen)
- Get 50 g Frozen peas
- Make ready 1 Large potato (cut into small cubes)
- Make ready 2 Garlic cloves (sliced)
- Take 1 Red pepper (sliced)
- Prepare Olive oil
- Prepare 1 Fish flavoured stock cube (crumbled up)
- Prepare 1 Tbsp Yellow food colourant
- Prepare 70 cl Water
- Get Salt
The flesh when raw is naturally very soft. Hake are deep sea members of the cod family with a milder taste and softer texture than cod. Hake carrying the blue MSC label is certified sustainable. Define hake. hake synonyms, hake pronunciation, hake translation, English dictionary definition of hake. n. pl. hake or hakes Any of various marine food fishes chiefly of the genera Merluccius and.
Instructions to make Hake & Squid Casserole:
- 1: Grab a cooking pot, cover the base with olive oil and heat up. Add the sliced up garlic and fry until near golden brown. - - 2: Add the fish stock cube, salt to your own liking, the yellow food colourant and stir. - - 3: Add the potatoes and the water. Cover up and cook for around 30 minutes on medium to high heat.
- 4: Add the hake, the squid rings, the peas and the red pepper. Cover back up and leave it to cook for another 10 minutes. When ready, remove from the stove and leave aside for 5 minutes before serving. - - 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!
Hake carrying the blue MSC label is certified sustainable. Define hake. hake synonyms, hake pronunciation, hake translation, English dictionary definition of hake. n. pl. hake or hakes Any of various marine food fishes chiefly of the genera Merluccius and. Information and translations of HAKE in the most comprehensive dictionary definitions resource on the web. Hake definition, any marine fish of the genus Merluccius, closely related to the cods, especially M. bilinearis, found off the New England coast. Find hake fish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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