Mushroom masala
Mushroom masala

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, mushroom masala. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb. Mushroom masala recipe with step by step pics - delicious Punjabi style mushroom masala curry recipe.

Mushroom masala is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mushroom masala is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mushroom masala using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom masala:
  1. Take 250 gms mushrooms
  2. Get 2 onions chopped
  3. Get 2 tamatoes chopped
  4. Take 1/2 tsp chilli powder
  5. Make ready 1/2 tsp coariander powder
  6. Make ready 1/2 tsp turmeric powder
  7. Make ready 1/2 tsp garam masala
  8. Take 1/2 tsp kashmiri red chilli powder
  9. Make ready 1 tsp Garlic powder or ginger garlic paste
  10. Get 1/2 cup water
  11. Make ready as needed Oil
  12. Make ready as per taste Salt

This dish also contains a combination of lots of spices. Mushroom masala recipe, a tasty restaurant style Indian gravy curry. A gem among mushroom recipes, it goes with chapathi & pulao. Easy Mushrooms & Peas in Creamy Sauce made in Pressure Cooker.

Instructions to make Mushroom masala:
  1. First peel the mushrooms slowly and cut it.
  2. Take a pan put oil and add onions into it. Sorte it till golden colour.
  3. Now add chopped tomatoes and sorte at low flame till it becomes soft.
  4. Now add chilli powder, coariander powder, Turmeric powder, kashmiri red chilli powder, garlic powder or paste, chilli powder and mix it well.
  5. Now add water and mix it well. After that add mushrooms and cook them at low to medium flame.
  6. Now add garam masala and salt and mix it.
  7. Cover it for 5 minutes & it's ready. Serves hot with naan, roti or chapati and raw onion.

A gem among mushroom recipes, it goes with chapathi & pulao. Easy Mushrooms & Peas in Creamy Sauce made in Pressure Cooker. Add chickpeas for a hearty meal. Vegan Gluten-free Soyfree Recipe. mushroom gravy for chapathi with step by step photo and video recipe. mushroom ki sabzi recipe is furthermore, some important tips and suggestions for a perfect mushroom masala recipe. firstly. egg masala gravy Chettinad Mushroom Masala Recipe with step by step.

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