Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp shiitake mushroom quinoa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Shiitake Mushroom Quinoa is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Shrimp Shiitake Mushroom Quinoa is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Prepare 12 medium shrimp
- Get 1/2 pound shiitake mushrooms thinly sliced
- Prepare 1/4 teaspoon cumin
- Prepare 6 minced garlic cloves
- Make ready 1 cup cooked quinoa
- Get 2 tablespoons olive oil for cooking shrimp and shiitake
- Prepare to taste Pepper and Salt
- Take Serve on bed of arugula or spinach
Instructions to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
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