Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kyoto white miso ozouni (mochi rice cake soup for new years). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kyoto White Miso Ozouni (Mochi Rice Cake Soup for New Years) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Kyoto White Miso Ozouni (Mochi Rice Cake Soup for New Years) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have kyoto white miso ozouni (mochi rice cake soup for new years) using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kyoto White Miso Ozouni (Mochi Rice Cake Soup for New Years):
- Get 1 bit more than 1/2 a ladle full White miso
- Prepare 500 ml Dashi stock
- Take 1 as many (to taste) Round mochi rice cakes
- Prepare 1 large or 2 small Daikon radish for zouni (small thin daikon radish)
- Prepare 1/2 Kintoki carrots (Kyoto carrots - bright red)
- Make ready 1 bag Satoimo (taro root)
- Prepare 1 Mentsuyu
- Get 1 dash Dashi stock granules
Steps to make Kyoto White Miso Ozouni (Mochi Rice Cake Soup for New Years):
- Wash the carrot and daikon radish and peel. Slice into 5 mm thick rounds, and boil. When cool, cut out into flower shapes.
- Dilute the mentsuyu according to the directions on the bottle. Add to pan with dashi granules and sataimo. Simmer until satoimo is tender. Let cool, and transfer to a container. In another pan, warm up 500 ml of dashi stock, and dissolve the white miso in it. (It's the same as making miso soup.)
- Put a small amount of water in a flat heatproof dish. Wet the mochi cakes quickly and line them up on the plate. Warm them in the microwave on both sides. (If warming 3, microwave on one side for 1 minute, and the other side for 30 seconds, at 600W.) After turning over, stop cooking as soon as they start to puff up.
- Put the mochi cakes in the miso soup from step 2. When they are a bit soft, ladle into soup bowls. Parboil the carrot, daikon radish, and satoimo. Add and serve immediately.
- If you cook the mochi cakes repeatedly in the white miso soup, they become very rich and sweet, so don't make a lot of soup at one time; just make as much as you are going to eat. It tastes better that way.
- This is a Kintoki carrot. Its other name is Kyo-ninjin (Kyoto carrot).
- These are daikon radishes for zouni.
- About the satoimo used in Step 2: since we always make onishime (a simmer vegetable dish also served at New Years), we often just take out some of the satoimo in the onishime and add it to the ozouni. That kills 2 birds with 1 stone. If you are making ozouni only, follow this recipe.
Information on How to Improve Your Mood with Food
Mostly, people have been taught to think that “comfort” foods are terrible for the body and must be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, comfort foods can be perfectly healthy and good for us to consume. There are several foods that, when you eat them, may better your mood. When you feel a little down and need an emotional boost, try a couple of these.
Eggs, believe it or not, can be truly wonderful at fighting back depression. You must see to it, though, that what you make includes the yolk. The yolk is the part of the egg that is the most important in terms of helping you cheer up. Eggs, the yolk especially, are stuffed full of B vitamins. B vitamins can actually help you improve your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that dictate your mood. Try consuming a few eggs to cheer up!
Make a trail mix out of seeds and/or nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more of it you have, the more pleasant you are going to feel. Not only that, nuts, particularly, are a terrific protein food source.
Cold water fish are good if you wish to feel happier. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. DHA and omega-3s are two things that promote the quality and the function of your brain’s grey matter. It’s true: chomping on a tuna fish sandwich can actually help you overcome depression.
It’s easy to fight your bad mood when you consume grains. Quinoa, millet, teff and barley are all actually excellent for helping increase your happiness levels. They can help you feel full for longer also, which is a mood improver. Feeling hungry can be terrible! These grains can help your mood elevate because it’s easy for your body to digest them. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, raises your mood.
Your mood can truly be helped by green tea. You were just waiting to read that in this article, weren’t you? Green tea has a lot of an amino acid known as L-theanine. Studies prove that this specific amino acid can essentially stimulate brain waves. This helps focus your mental energy while at the same time calming your body. You knew that green tea helps you become a lot healthier. Now you are well aware that it helps you to raise your moods also!
As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Go with these hints instead!
