Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's smokey beef meatballs for subs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Smokey Beef Meatballs For Subs is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mike's Smokey Beef Meatballs For Subs is something that I have loved my whole life.
Our beef meatballs are simmered in tomato sauce, sprinkled with parmesan, and covered with provolone for a truly indulgent taste of home. Meatballs, provolone, tomato sauce & parmesan cheese. (Not available in all locations). Check out my review of Jersey Mikes Meatball Sub. And that's how we want you to enjoy our meat snacks.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's smokey beef meatballs for subs using 40 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Smokey Beef Meatballs For Subs:
- Take ● For The Meatballs [halved]
- Get Kirkland Italian Style Beef Meatballs [no subs - excuse the pun]
- Make ready ● For The Sauce & Seasonings
- Get 2 (24 oz) Cans Hunts Spaghetti Sauce [garlic & herb & mushroom]
- Prepare 1/4 Cup Fresh Grated Parmesan Cheese
- Get 1/3 Cup Chopped Basil Leaves
- Take 3 Dashes Pepper Flakes
- Get 1 LG Bay Leaf
- Make ready 1/4 tsp Dried Italian Seasoning
- Get 1/4 tsp Fresh Oregano Leaves [minced]
- Get 2 Dashes Dried Fennel Seeds
- Make ready to taste Fresh Ground Black Pepper
- Prepare 1/4 tsp Celery Salt
- Make ready 3 tbsp Granulated Sugar [or less ' add slowly & taste test]
- Get ● For The Vegetables & Fruits
- Make ready 1 Medium Firm Tomato [chopped]
- Prepare 1/2 LG White Onion [chopped]
- Make ready 1/2 LG Green Bell Pepper [de-seeded - chopped]
- Get 1/2 Cup Yellow Bell Pepper [de-seeded - chopped]
- Get 5 Cloves Fresh Garlic [smashed & fine minced]
- Make ready 1 Stalk Fresh Celery [thin sliced & minced]
- Take 1 Can LG Black Olives [drained & halved]
- Get 1 Cup Fresh Sliced Mushrooms
- Get 1 LG Jalapeño [de-seeded & minced]
- Get 1/3 Cup Dehydrated Onions
- Make ready ● For The Bread Options [toasted]
- Take as needed LG Fresh Hogie Rolls
- Prepare as needed LG Fresh Lobster Rolls
- Get as needed Softened Garlic Herb Butter
- Take ● For The Sides/Options [as needed]
- Take Smoked Provolone Cheese [room temp]
- Make ready Grated Mozzarella Cheese [room temp]
- Make ready Shaved Parmesan Cheese [room temp]
- Take Fine Minced Fresh Parsley [chilled]
- Prepare Fine Shreadded Lettuce [chilled]
- Take Slices Fresh Tomato [chilled]
- Make ready Thin Sliced Red Onions [chilled]
- Get Your Favorite Hot Sauce [shaken & chilled]
- Make ready Pickled Yellow Pepperoncinis [chilled]
- Get Pickled Jalapeño Peppers [chilled]
Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining. Combine ground beef, onion, green pepper, crackers, and egg in a large bowl. Season with Worcestershire sauce, garlic, seasoned salt, and pepper; mix well. Meatball sandwiches are one of those hearty meals that I don't mind eating as a filling lunch or for dinner — whenever the craving hits for some comfort I use a combination of ground pork and beef for a tender and juicy meatball, and everything's held together with some panko breadcrumbs and an egg.
Instructions to make Mike's Smokey Beef Meatballs For Subs:
- Add oil to a thick bottom pot. Chop all vegetables and add to heated pot. Sauté until vegetables are translucent. About 5 to 7 minutes.
- Add your seasonings and spaghetti sauces. At simmer, cook for ten minutes longer. Stir occasionally. De-thaw your 2 pounds meatballs in the microwave.
- In the meantime, butter and toast your hogies in oven at 350° for 5 minutes. Or, until browned and crispy. Add slices of Provolone Cheese to base of your warm toasted rolls. This will stop the bread from becoming soggy.
- Add your meatballs and simmer 15 minutes longer uncovered. Stir occasionally. You'll want your sauce to thicken up a bit.
- One of the best brands I've ever tasted!
- Cheeses required. Room temperature.
- Chilled pickled Pepperoncini and Jalapeño Peppers pictured.
- You can also serve these meatballs and sauce over noodles coated with garlic butter [or olive oil] once noodles are drained. It's a great way to keep your noodles fresh and toothy until served.
- Serve your piping hot halved meatballs with chilled sides on a separate dish. Also, with ice cold beers in frosty frozen mugs.
- Toast bread with 2 slices of Provolone. Add halved meatballs and grated melted Mozzarella on top.
- Enjoy
Season with Worcestershire sauce, garlic, seasoned salt, and pepper; mix well. Meatball sandwiches are one of those hearty meals that I don't mind eating as a filling lunch or for dinner — whenever the craving hits for some comfort I use a combination of ground pork and beef for a tender and juicy meatball, and everything's held together with some panko breadcrumbs and an egg. Beef meatball recipe that belongs to your recipe box! These beef meatballs are tender, moist and versatile, perfect to make ahead and freeze. Save time & money by making a big batch!
Learn How to Boost Your Mood with Food
Most of us believe that comfort foods are not good for us and that we should stay away from them. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods may be extremely healthy and good for you. A number of foods honestly do elevate your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
Eggs, believe it or not, are terrific for helping you fight depression. Just be sure that you do not throw away the egg yolk. Every time you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk in particular, are stuffed full of B vitamins. These B vitamins are wonderful for helping to elevate your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try eating an egg and cheer up!
Make a trail mixout of different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all fantastic for helping to elevate your mood. This is because these nuts are rich in magnesium, which helps to boost serotonin levels. Serotonin is the “feel good” natural substance that directs your brain how you feel at all times. The more you have of it, the more pleasant you will feel. Nuts, in addition to raising your mood, can be a great source of protein.
Cold water fish are good if you wish to feel better. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s grey matter. It’s true: chomping on a tuna fish sandwich can really help you fight depression.
Some grains are actually excellent for repelling bad moods. Millet, quinoa, barley, etc are great at helping you feel better. They can help you feel full for longer too, helping you feel better. It’s not hard to feel low when you are starving! The reason these grains are so wonderful for your mood is that they are easy for your body to digest and process. These foods are easier to digest than others which helps promote a rise in your glucose levels which in turn takes your mood to a happier place.
Green tea is fantastic for moods. You knew it had to be included in this article, right? Green tea is rich in an amino acid known as L-theanine. Studies have found that this specific amino acid can essentially stimulate brain waves. This will better your brain’s focus while simultaneously relaxing the rest of your body. You knew that green tea helps you feel a lot healthier. Now you are aware that it can help raise your mood as well!
Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!