Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, seared tuna with onion sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Seared Tuna with Onion Sauce is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Seared Tuna with Onion Sauce is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have seared tuna with onion sauce using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Seared Tuna with Onion Sauce:
- Make ready 1 Tuna block
- Get 10 cm ☆Japanese leek
- Make ready 1 clove ☆Garlic
- Make ready 1 the same amount as the garlic ☆Ginger
- Prepare 1 tbsp ●Soy sauce
- Prepare 1 tbsp ●Sesame oil
- Take 1 tbsp ●Vinegar
- Prepare 1 tbsp ●Mirin
- Get 1 tbsp ●Cooking sake
- Get 1 tsp ●Chicken stock granules
- Take 1 tbsp ●White sesame seeds
- Get 1/2 medium Onion, sliced
- Make ready 1/4 pack Radish sprouts
- Get 1 Salt and pepper
- Get 1 Vegetable oil
Steps to make Seared Tuna with Onion Sauce:
- Wipe off the excess moisture from both sides of the tuna block. Lightly season with salt and pepper (both sides.)
- Mince the leek, garlic, and ginger and set aside. Combine the ● ingredients.
- Thinly slice the onion. If it's spicy, soak in water. Lightly rinse the radish sprouts and then cut into 2 cm pieces.
- Heat vegetable oil in the frying pan and cook the ☆ ingredients, being careful not to burn them, until fragrant.
- Once fragrant, add the combined ● ingredients. Bring to a boil and then turn off the heat. This completes the onion sauce.
- Next, heat some vegetable oil in a separate frying pan and pan-fry the tuna block until both sides are lightly browned.
- Once done, slice into your preferred sizes.
- Arrange the sliced onion on a plate and place the tuna from Step 7 on top. Scatter with lots of radish sprouts and then pour on lots of onion sauce from Step 5 to finish.
- Since I didn't have any radish sprouts on this occasion, I used mizuna leaves.
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You can see, you don’t need to eat junk food or foods that are not good for you to feel better! Go with these tips instead!
