Easy-simmered Enoki and Wood Ear Mushrooms
Easy-simmered Enoki and Wood Ear Mushrooms

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy-simmered enoki and wood ear mushrooms. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy-simmered Enoki and Wood Ear Mushrooms is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy-simmered Enoki and Wood Ear Mushrooms is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy-simmered enoki and wood ear mushrooms using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy-simmered Enoki and Wood Ear Mushrooms:
  1. Get 1 bag Enoki mushrooms
  2. Get 2 to 3 pieces Wood ear mushrooms
  3. Prepare 1 pepper's worth Sliced red chili peppers
  4. Take 2 tbsp ● Mentsuyu (2x concentrate)
  5. Take 2 tsp ● Sugar
  6. Take 50 ml ● Water
Steps to make Easy-simmered Enoki and Wood Ear Mushrooms:
  1. Hydrate the wood ear mushrooms and chop into thin strips. Slice off the stem of enoki mushrooms and cut in half.
  2. Throw everything into a pot and simmer until the liquid is gone. Then it's ready to eat.

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