Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy tapioca bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Tapioca Bread is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cheesy Tapioca Bread is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy tapioca bread using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Tapioca Bread:
- Make ready 1/4 cup buttermilk
- Take 1/2 cup whole milk
- Take 1/2 stick butter
- Get 14 ounces tapioca starch
- Get 2 cups grated Parmesan cheese
- Take 1/2 teaspoon kosher salt
- Get 2 large eggs
- Take As needed butter to rub on top
Instructions to make Cheesy Tapioca Bread:
- Preheat oven to 400°degrees Fahrenheit.
- Mix the dry ingredients and add the eggs. Add waxed paper to a baking sheet. Spray with nonstick spray.
- Mix and add the rest of the ingredients. Knead the dough till well incorporated, not too much just enough so it doesn't come apart when you form the golf sized balls.
- Form golf sized balls put into the oven and bake 20 minutes then take some butter and rub on top of each roll and put back in the oven for 5 minutes.
- Remove the rolls immediately from the waxed paper. Serve I hope you enjoy!!
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