Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food
Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, thai dessert • thai soft coconut crepe • thong muan sod | thaichef food. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod

To begin with this recipe, we have to first prepare a few components. You can have thai dessert • thai soft coconut crepe • thong muan sod | thaichef food using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food:
  1. Get 70 g. Tapioca flour
  2. Prepare 1/4 cup rice flour
  3. Take 200 ml. Coconut milk
  4. Prepare 200 ml. Coconut juice
  5. Make ready 1 tbsp. Roasted black sesame seeds
  6. Make ready 80 g. Coconut meat
  7. Prepare 1/4 tsp. Salt
  8. Get 75 g. Palm sugar
Instructions to make Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food:
  1. Roast black sesame seeds • cut young coconut meat •mix tapioca flour + rice flour + palm sugar + coconut milk + coconut juice and strain 2 times
  2. Separated for different color • drop some amount of color mix well • add coconut meat
  3. Brush pan with vegetable oil using low heat • cook until solid then time to turn over and roll • Done…!!!😋😋

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