Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato ketchup fried pork ribs. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato Ketchup Fried Pork Ribs is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Tomato Ketchup Fried Pork Ribs is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Get 1 kg pork ribs
- Get 500 ml vegetable oil for deep frying
- Prepare Marinade sauce:
- Make ready 5 cloves garlic, smoothly mashed using a mortar and pestle
- Make ready 8 Tbsp tomato ketchup
- Take 3 Tbsp oyster sauce
- Prepare 6 Tbsp tapioca flour
- Take 1 tsp salt or as to taste
- Get 1/2 tsp white pepper powder or to taste
Instructions to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
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