Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, simple brekkie wrap. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Brekkie Wrap is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Simple Brekkie Wrap is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have simple brekkie wrap using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Brekkie Wrap:
- Get Wrap ingredients:
- Get 10 tablespoons wheat flour
- Prepare 1 tablespoon tapioca starch
- Take Pinch salt
- Get 1 tablespoon cooking oil
- Prepare 1 egg
- Take 250 ml Water ±
- Take Filling ingredients:
- Get 1/4 onion, thin sliced vertically
- Take Any veggies (I use ±2 inches carrot thin sliced and 1 sheet of Chinese cabbage thin sliced)
- Take Any meat thin sliced (marinate with pinch of salt, pepper and abit of oil ±5 mins)
- Make ready 2 Hard boiled egg, sliced
Instructions to make Simple Brekkie Wrap:
- Mix well salt, tapioca starch, wheat flour in one bowl. Add on water gradually, add on egg, stir well until the batter formed slightly runny texture.
- Heat up pan, rub some oil on it then make the wrap. Keep aside
- Sprinkle some salt onto the sliced carrot, massage gently, wash and drain. Do the same to the Chinese cabbage. It's to make their texture elastic but crunchy.
- Heat up oil, sauté the onion until fragrant, add on the carrot, stir fry ±2 mins, then add on Chinese cabbage, continue stir frying another ±2 mins. Keep aside
- Heat up pan, grill the thin sliced meat
- Arrange the filling into the wrap, put some mayonnaise and chilli sauce if you like, then fold.
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