Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet & sour pork. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Sweet & Sour Pork is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Sweet & Sour Pork is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet & sour pork using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Pork:
- Make ready 200 grams Pork Loin
- Take 1/2 Pineapple
- Prepare 1/2 Onion
- Get 1/2 each Red & Green Capsicum
- Take 2 tbsp Cornstarch
- Prepare 1 Tapioca starch
- Prepare 2 tsp Salt
- Make ready pinch Pepper
- Get 2 tbsp White Venigar
- Make ready 5 tbsp Tomato Sauce
- Make ready 1 cup Water
- Prepare 1 Cooking Oil for Deep Fried & Stir Fried
- Prepare 1 Egg
- Take 1 tbsp Light Soy Sauce
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Instructions to make Sweet & Sour Pork:
- Cut the pineapple into half. Discard the centre of the pineapple. Cut the contents of the pineapple & keep the juice to be use later.
- Cut the onion & capsicum into pieces. Cut the pork into cubes.
- Whisk the egg. Marinate the pork with 1 teaspoon salt, 1 tablespoon cornstarch, a pinch pepper & pour half of the egg.
- Prepare the souce with 1 tablespoon of cornstarch, 2 tablespoon of white vinegar, 5 tablespoon of tomato sauce, 1 tablespoon light soy sauce & 1 cup of water.
- Cover the pork with tapioca starch & deep fried until light golden brown.
- Heat up 2 tablespoon of cooking oil. Fried the onion & add capsicum and pineapple cube.
- Pour in the sauce and bring it to boil. Add in the pork, cook & simmer until the sauce is thickening.
- Use the pineapple skin to display the dish.
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