Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramel pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Caramel Pudding is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Caramel Pudding is something that I’ve loved my whole life.
Caramel Pudding Cake Recipe without Oven. Автор: Cooking With Rila. Caramel is wonderful, and when you add it to pudding, it makes quite the delicious treat. There are two types of caramel pudding that you can make: a stiffer, custard-y type that you invert onto a plate, and. caramel pudding. Pudding is one of those things that if you like to eat it, you should know how to make it.
To begin with this recipe, we have to prepare a few components. You can have caramel pudding using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Pudding:
- Prepare 1/2 litre milk
- Take 1 can condensed milk
- Prepare 9 eggs
- Take 1/2 cup sugar for pudding
- Prepare 1 cup sugar for caramel
Just steaming over stove top, no oven. A caramel custard pudding baked in the oven is just THE pudding for you. All you need is a bit of patience to put together this dessert made with condensed milk. Caramel Pudding / Flan Recipe - Ingredients.
Instructions to make Caramel Pudding:
- Blend 9 eggs with 1/2 cup of sugar and 1 can of condensed milk.
- Then add half litre of milk and blend it again.
- In an aluminium circular pan take one cup of sugar and layer evenly and put it on medium flame until it melts completely and forms a dark brown colour. After it turns dark brown turn off the flame and let it cool.
- When the caramel cools completely pour the milk egg mixture into the aluminium pan by straining it. Then cover the pan with an aluminium cover.
- Then give it on steam. At first on a high flame until the water of the steamer starts to boil. Once the water starts boiling turn the flame to medium heat and let it cook for about 40 minutes.
All you need is a bit of patience to put together this dessert made with condensed milk. Caramel Pudding / Flan Recipe - Ingredients. Dont let the caramel get more dark then the pudding will have a bitter tasting caramel. Also the colour purely depends on your taste. The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. oh my god i love caramel pudding and i have to try this after seeing the pics of the perfect custard pudding 🙂.
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