Creamy and Rich Matcha Pudding
Creamy and Rich Matcha Pudding

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy and rich matcha pudding. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy and Rich Matcha Pudding is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Creamy and Rich Matcha Pudding is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have creamy and rich matcha pudding using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy and Rich Matcha Pudding:
  1. Take 250 ml Milk
  2. Make ready 100 ml Heavy cream
  3. Prepare 50 ml Condensed milk
  4. Take 5 grams Gelatin powder
  5. Get 2 tbsp Matcha
  6. Prepare Matcha sauce
  7. Take 1 tbsp Matcha
  8. Get 50 ml Condensed milk
Steps to make Creamy and Rich Matcha Pudding:
  1. Soak the gelatin in 2 tablespoons of water. Add the milk, and microwave until it's slightly warmer than body temperature (until the gelatin dissolves).
  2. Mix the matcha and condensed milk, and set aside. Do the same for the matcha sauce. A small whisk for making dressing is useful for this!
  3. Add the heavy cream, and matcha and condensed milk mixture (for the pudding) to Step 1 and mix well without creating bubbles.
  4. Suspend the bowl in ice water to let the pudding mixture cool down. Then pour into molds.
  5. Chill in the fridge to harden, pour in the matcha sauce, and they're done.

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