Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, juicy and tender ginger fried pork. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Juicy and Tender Ginger Fried Pork is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Juicy and Tender Ginger Fried Pork is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook juicy and tender ginger fried pork using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Juicy and Tender Ginger Fried Pork:
- Take 350 grams Thinly sliced pork loin
- Get 4 tbsp Soy sauce
- Prepare 3 tbsp Mirin
- Get 1 tbsp Sake
- Take 1 tbsp Sesame oil
- Get 1 thumb Ginger
Steps to make Juicy and Tender Ginger Fried Pork:
- Slice the pork in half. (The photo above is pork shoulder. It is tender, and I recommend it for this recipe.)
- Mix all ingredients except the pork. (Grate ginger beforehand.)
- Marinate the pork in the sauce. Rest for about 15-30 minutes, but adjust to suit with your taste.
- Spread out each meat on the pan and fry.
- Once the meat changes color, turn them over. Fry both sides, but don't overcook. It's ready to serve.
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