Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:
- Make ready 80 grams Shimeji mushrooms
- Make ready 3 grams Bonito flakes
- Prepare 1 dash Salt and pepper
- Take 2 tbsp Ponzu
- Take 1/2 tsp Sugar
Instructions to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:
- Remove the base of the shimeji mushrooms and place in a small silicone steamer.
- Sprinkle with salt, pepper, and sugar. Pour in the ponzu. Add the bonito flakes and roughly toss.
- Close the lid of the steamer and microwave for 1 minute. Remove the lid and stir.
- Cover with the lid again and heat for 1 more minute. Serve in a dish and enjoy.
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